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The Teese Vegan Cheese Challenge! (part two)

The entries into our Teese Vegan Cheese Challenge have been amazing. I’m so proud of the submissions we’ve received and look forward to more of these coming in. Everyone worked so hard to create these amazing recipes and we’re very proud to share them with you!

vegan_breakfast_sandwich garlicky_teese_plantain_omelette buckwheat_teese_straws hot_artichoke_spinach_teese_dip jalapeno_cheddar_bread vegan_broccoli_teese_soup

After you’re done reading don’t forget to sign up for our mailing list. We’re going to have some exciting news for fans of Teese Vegan Cheese in the coming week.

Click “Read More” to start seeing some amazing recipes all featuring Teese Vegan Cheese!

 
 
 
Vegan Breakfast Biscuit from abracapocus.org
The breakfast sandwich is probably my all-time favorite breakfast food. This honestly looks way better than anything I’ve ever had!
vegan_breakfast_sandwich
 
 
Keeping with the breakfast theme here’s a really awesome twist on the omelette. I can’t wait to give this a try!
garlicky_teese_plantain_omelette
 
 
Buckwheat Teese Straws from as bad as it looks
These buckwheat cheddar cracker sticks are gorgeous and a perfect snack! AWESOME!
buckwheat_teese_straws
 
 
Hot Artichoke-Spinach-’Teese’ Dip from More Than Tofu and Sprouts!
Tofu Mom, you have single handedly made my next party dish the item of the party. Cannot wait to dip into this!
hot_artichoke_spinach_teese_dip
 
 
Jalapeño Cheddar Bread from …Self-Discoverments…
This break looks perfect and hearty for an awesome chili!
jalapeno_cheddar_bread
 
 
Vegan Broccoli and Teese Soup from The Zen of Making
This looks like a really simple and nice creamy soup. Maybe it would be perfect with the Jalapeño Cheddar Bread above?
vegan_broccoli_teese_soup
 
 

If you haven’t already please check out these other great recipes from our previous post The Teese Vegan Cheese Challenge (part one)!

teesy_tater_tot_hotdish cheesy_mexican_risotto Teeming_with_Teese_Chile_Rellenos Seriously_Weird_Grilled_Teese Broccoli-Cheddar_Soup pesto-parsnip-panini-4

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4 Responses to “The Teese Vegan Cheese Challenge! (part two)”

  1. I can already tell that I’m going to be in my kitchen for a very, very long time this weekend.

  2. Melisser says:

    DANG, people are turning it out! I want cheese straws!

  3. cassandra says:

    I am so making those biscuit sandwiches this weekend. I love using creamy cheddar in applications like this.

    I made a grilled teese with it last night and it was so yummy and gooey grilled cheezie!

  4. [...] Chicago Soydairy also sent me some mozzarella Teese (to do something awesome with) as part of their Teese Challenge. I was maybe a little too psyched because, for a while, the front-runner was gluten-free carb [...]

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